POSTGRADUATE STUDIES & ADDITIONAL EDUCATIONAL SERVICES

POSTGRADUATE STUDIES IN:

Thermal physics and theoretical heating engineering
Inorganic chemistry
Physical chemistry
Machinery, units and processes (in food industry)
Technology and processing of polymers and composites
Technology of storage and processing of grain, legumes, groats, fruit and vegetable products and viticulture
Technology of meat, milk, fishery products and refrigeration industry
Biotechnology of food products (alcohol free beer, distillation and wine industry)
Processes and devices of food production
Commodity research of foodstuffs and technology of public catering products
Economy and management in national economy

ADDITIONAL EDUCATIONAL SERVICES 

Preparatory department 
Postgraduate course 
Institution of doctoral candidacy 
Specialists Retraining

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